• Kind-a-Burrata

    Mozzarella filled with stracciatella (mozzarella pieces in cream)...What more could you ask for??

  • Cranberry Chutney Brie-ish

    A floral & woodsy chutney is the perfect compliment to this mild, creamy cheese.

  • Boozy Bourbon Chèvre-like

    Made with cashews that were boiled in bourbon, flecked with caramelized red onions, and fermented to perfection in bourbon-soaked grape leaves

  • Picante Mango-Mint Chèvre-like

    Subtle heat from garden grown organic jigsaw peppers, balanced by the fruity freshness of mango-mint jam

  • Ricotta with Sautéed Dates

    Cultured macadamia ricotta, chopped sautéed dates, a drizzle of extra virgin olive oil and a sprinkle of maldon sea salt

  • Maple Bourbon Bacon Pub Cheddar-y

    A smokey, tangy, spreadable cheddar flavored with maple bourbon and bits of seitan bacon.

  • Druken Blueberry Brie-ish

    Fresh blueberries boiled in merlot & spiced with cardamom create a pleasant fruity layer throughout this cheese.

  • Spread Joy: Orange Fennel Mostarda

    Savory citrus, with the added freshness of fennel and the subtle zing of mustard seeds

  • Spread Joy: Tomato Jam

    Sweet yet tangy, this jam packs full tomato flavor in every bite

  • Spread Joy: Fig Rosemary Jam

    The richness of dried Turkish figs balanced by fragrant garden-dried rosemary

  • Posh Hamentash

    The traditional Purim triangular cookie with a twist: a softer pastry dough, filled with vegan mascarpone and apricot lavender jam.

  • Strawberry Balsamic Brie-ish

    The epitome of Summer in a cheese: jammy roasted strawberries & basil-infused balsamic vinegar

  • Bon Brie: Assorted Floral Bonbons

    A collection of Brie-ish bonbons featuring dried flowers creates a feast for both the eyes and the palate.

  • Bon Brie: Prosecco & Rose Bonbons

    Cocoa-dusted Brie-ish bonbons flavored with Prosecco, rose petals and rose hips.